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Latin Quarter K-Cup Single Serve Capsule

Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters
Latin Quarter K-Cup Single Serve Capsule - Eldorado Coffee Roasters

Latin Quarter K-Cup Single Serve Capsule

Regular price
  • Our medium roast Colombian Popoyan Supremo roast k-cups give a rich cup with notes of plush fruits
  • Made from rare, distinct coffee beans grown in the highest elevations of the Cacua region of Columbia
  • All Eldorado coffees are hand-cupped and precisely roasted to develop their unique, wonderful aromas for the most optimal flavor profile for each blend and origin
  • We support local family-owned coffee plantations in Africa and Central & South America with fair-trade, sustainable, and ethical business practices
  • All of our k-cups are made with coffee roasted in our family-owned roastery in New York City & are compatible with Keurig 1.0 & 2.0 brewers
$10.92

ADDITIONAL INFORMATION

  • WEIGHT

    .33

  • DIMENSIONS

    7.25 x 4.25 x 6 in

  • CHARACTERISTICS

    Fresh chocolate and berries

  • CONTENTS

    12 Capsules per box

  • INGREDIENTS

    100% Arabica Coffee

  • SIZE

    Box (12 Capsules), Case (96 Capsules)

  • SOURCES

    Central & South America

  • ROAST

    Espresso

ROAST INTENSITY: Espresso

BLEND SOURCES

CENTRAL &
SOUTH AMERICA

ORIGIN: central & South America

An extra bold roast of a blend of Central and South American Arabica beans.