Eldorado Coffee Roasters
Since 1980, Eldorado Coffee Roasters has roasted and packed coffee in Queens, New York for homes, offices, cafés, restaurants and hospitality businesses.
Single origin coffee comes from one country, region, farm, or cooperative rather than being blended with coffees from multiple locations. Because each origin has unique growing conditions, single origin coffees develop distinctive flavor characteristics that reflect their terroir. Coffee lovers often choose single origin coffees to experience the authentic taste of a particular region and to explore the diversity of specialty coffee.
Single origin coffees provide exceptional traceability and showcase the natural flavors created by climate, soil, altitude, and processing methods. Whether you enjoy bright citrus notes from East Africa or smooth chocolate flavors from Central and South America, single origin coffees allow you to appreciate the unique qualities of each growing region.
Every single origin coffee is roasted fresh at Eldorado Coffee Roasters' Queens facility. Roasting in small batches allows us to bring out the best characteristics of each coffee while ensuring maximum freshness for every order.
Neither is inherently better. Single origin coffees highlight the characteristics of one region, while blends are designed for consistency and balance.
Yes. Many single origin coffees produce exceptional espresso with unique flavor profiles depending on the roast level and origin.
Yes. Most of our single origin coffees are available in both whole bean and ground options.
Shop espresso blends, cans, bricks and other favorites.
Shop espresso →Discover distinctive coffees selected by origin.
Shop single origin →Pre-measured coffee packs for offices, hospitality and foodservice.
Shop fractional packs →
